CPG Momentum Accelerates with Purchase Commitments from More Than 100 Costco Warehouses Nationwide and New Distribution Agreements with United Natural Foods and C&S Wholesale Grocers

Second Quarter Revenue Increased 1.2% Year-Over-Year to $55.7 Million

CERRITOS, CA / ACCESS Newswire / August 10, 2026 / GEN Restaurant Group, Inc. (“GEN” or the “Company”) (Nasdaq:GENK), a leader in Korean BBQ both in-restaurant and at home, with 54 GEN Korean BBQ locations and a rapidly growing consumer packaged goods (“CPG”) business, today announced its financial results for the second quarter ended June 30, 2026.

Financial Summary:

$ in millions (except per share data)

Q2 2026

Q2 2025

Revenue

$

55.7

$

55.0

Loss from Operations

$

(5.2

)

$

(1.9

)

Restaurant-Level Adjusted EBITDA (non-GAAP)

$

6.3

$

9.0

Adjusted EBITDA (non-GAAP)

$

(0.04

)

$

1.9

Net Loss

$

(4.6

)

$

(1.7

)

Net Loss per Class A Share (Diluted)

$

(0.14

)

$

(0.05

)

Second Quarter 2026 Financial and Recent Operational Highlights

  • Total revenue increased 1.2% to $55.7 million for the second quarter of 2026, as compared to $55.0 million in the second quarter of 2025, which reflects growth in the Company’s CPG division and revenue from restaurants opened in 2025 and 2026, partially offset by a decline in comparable restaurant sales and the loss of revenue from the six restaurants exited during the quarter. Comparable restaurant sales performance was (9.3)% for the second quarter of 2026, as compared to (8.8)% in the first quarter of 2026 and (7.2)% in the second quarter of 2025. Comparable restaurant sales reflect the year-over-year change in sales for restaurants in operation for at least 18 full months prior to the periods presented.

  • Announced receipt of a non-binding letter of intent from a nationwide, multi-concept restaurant operator to acquire the Company’s U.S. restaurant operations – with GEN retaining 100% of its rapidly growing consumer packaged goods (“CPG”) and retail business and, if a transaction is consummated on such terms, marking a strategic shift toward a fully CPG-focused company. The Board of Directors is reviewing the proposal, and no assurance can be given that any transaction will result.

  • Secured purchase commitments from approximately 60 to 70 Costco Warehouse locations across the Pacific Northwest following the Company’s first Costco roadshow in the region – bringing GEN’s total commitments to more than 100 U.S. Costco Warehouses, or over 16% of Costco’s domestic footprint, with Northwest warehouses expected to begin receiving GEN products in their freezer sections starting in August 2026.

  • Secured key distribution agreements for the Company’s CPG product lines with United Natural Foods (UNFI) and C&S Wholesale Grocers, one of the largest grocery distributors and wholesale grocery supply companies in the United States, respectively.

  • Secured retail placement at leading grocers nationally, including Save Mart Supermarkets, Smart & Final, Northgate Market and Times Supermarkets – bringing GEN’s door count to nearly 2,000 supermarkets and club stores nationwide.

  • Grew CPG division revenue 341% sequentially from the first quarter of 2026, with June representing the division’s largest month to date at more than $2 million of revenue. Based on doors secured to date and the stores currently in its pipeline, GEN estimates a forward 12-month revenue run rate of $35 million to $40 million – with more than 1,000 additional doors already presented to buyers and more than 8,000 further doors in active outreach across grocery and mass retail.

  • Cash and cash equivalents were $5.9 million as of June 30, 2026, compared to $2.8 million as of December 31, 2025, with $12.1 million outstanding under the Company’s line of credit, compared to $1.0 million as of December 31, 2025.

Management Commentary

David Kim, Chairman and Chief Executive Officer of GEN, commented: “The defining development of the second quarter was the strategic path it set for GEN. Earlier today, we announced receipt of a non-binding letter of intent from a nationwide, multi-concept restaurant operator to acquire our U.S. restaurant operations, with GEN retaining 100% of its rapidly growing consumer packaged goods and retail business. Our Board of Directors, together with our financial and legal advisors, is carefully reviewing and evaluating the proposal. The letter of intent is non-binding and no assurance can be given that any transaction will result, but we believe a transaction of this nature could make strategic sense – pairing our restaurants with a proven operator equipped to scale them, positioning GEN as a pure-play CPG company, and allowing us to dedicate our people and our capital fully to CPG – the fastest-growing part of the K-Food platform we are building.

“Our confidence in CPG is grounded in the momentum of our retail business, where GEN products are now in nearly 2,000 retail doors nationwide. Our CPG division delivered its best quarter yet, with revenue up 341% sequentially, and June was our largest month to date, with revenue surpassing $2 million. In June alone, we secured purchase commitments from approximately 60 to 70 Costco Warehouses across the Pacific Northwest – bringing our total to more than 100 warehouses, or over 16% of Costco’s domestic footprint – signed national distribution agreements with C&S Wholesale Grocers and UNFI, and added new retail banners nationwide. Each win builds on the same formula: authentic GEN Korean BBQ flavors, retail-ready packaging, and in-store demos run by our own trained staff, which continue to deliver sell-through well above typical third-party programs. More than 1,000 additional doors have been presented to buyers, and more than 8,000 further doors are in active outreach across grocery and mass retail.

“On execution: we already purchase nearly $40 million of meat a year for our restaurants, so the procurement scale, supplier relationships, and buying power that CPG requires are already built. We are not standing up a supply chain from zero; we are pointing an existing one at the freezer aisle. And to stay ahead of demand, we have secured additional manufacturing capacity domestically and in South Korea.

“Total revenue for the second quarter of 2026 increased 1.2% year-over-year to $55.7 million – a return to revenue growth following a 6.0% year-over-year decline in the first quarter of 2026. Within the restaurants, payroll and benefits improved approximately 200 basis points as a percentage of revenue, and we exited six underperforming locations during the quarter, four of which were transferred to our previously announced joint venture with Chubby Cattle, in which we retained a 49% interest. These exits are expected to further strengthen restaurant-level performance beginning in the third quarter.

“As Korean food continues to move firmly into the American mainstream, GEN has built the brand, the products and the retail relationships to meet that demand at scale,” concluded Kim.

Second Quarter 2026 Financial Results

Total revenue increased 1.2% to $55.7 million in the second quarter of 2026, as compared to $55.0 million in the second quarter of 2025. Growth in the Company’s CPG division and revenue from restaurants opened in 2025 and 2026 were partially offset by a 9.3% decline in comparable restaurant sales and the loss of revenue from the six restaurants exited during the quarter, which contributed $2.3 million of revenue in the second quarter of 2025.

Total restaurant operating expenses were 95.4% of revenue in the second quarter of 2026, as compared to 91.7% of revenue in the second quarter of 2025. The year-over-year change as a percentage of revenue was driven primarily by the growing mix of CPG revenue, which carries retail cost of goods and accounted for 81% of the $3.2 million year-over-year increase in food costs, with the balance reflecting commodity cost inflation in the Company’s restaurants, partially offset by lower payroll and benefits expenses and lower pre-opening expenses ($1.3 million versus $2.1 million in the prior-year period).

Loss from operations was $(5.2) million, or (9.2)% of revenue, for the second quarter of 2026, as compared to a loss from operations of $1.9 million, or (3.4)% of revenue, for the second quarter of 2025. Restaurant-level adjusted EBITDA was $6.3 million, or 11.3% of revenue, for the second quarter of 2026, as compared to $9.0 million, or 16.3% of revenue, for the second quarter of 2025. Restaurant-level adjusted EBITDA margin improved sequentially from 7.4% in the first quarter of 2026 and 7.9% in the fourth quarter of 2025, representing the Company’s strongest restaurant-level margin in three quarters, reflecting labor efficiencies and the exit of underperforming locations.

General and administrative expenses totaled $7.1 million, or 12.8% of revenue, for the second quarter of 2026, as compared to $6.4 million, or 11.6% of revenue, for the second quarter of 2025. The increase was attributable to investment in the Company’s CPG go-to-market, including marketing and in-store demonstrations; excluding CPG, corporate and restaurant general and administrative expenses declined year over year. The Company recognized a $0.6 million loss on lease termination in the second quarter of 2026 related to the closure of two locations in Korea, with no comparable amount in the prior-year period.

Net loss was $(4.6) million, which equates to $(0.14) per basic and diluted share of Class A common stock, for the second quarter of 2026, as compared to a net loss of $1.7 million, or $(0.05) per basic and diluted share of Class A common stock, in the second quarter of 2025.

Adjusted EBITDA was negative $41,000 for the second quarter of 2026, as compared to $1.9 million in the prior-year period.

Cash and cash equivalents were $5.9 million as of June 30, 2026, as compared to $2.8 million as of December 31, 2025. Total debt outstanding totaled $24.0 million, as compared to $14.6 million as of December 31, 2025.

Conference Call

GEN will host an investor conference call on Monday, August 10, 2026 at 5:00 p.m. Eastern time to discuss the Company’s financial results for the second quarter ended June 30, 2026, provide a corporate update, and conclude with a question-and-answer session from telephone participants. Chairman and Chief Executive Officer David Kim and Chief Financial Officer Luke Hewko will host the call. To participate, please use the following information:

Q2 2026 Earnings Conference Call
Date: Monday, August 10, 2026
Time: 5:00 p.m. Eastern time (2:00 p.m. Pacific time)
U.S. Dial-in: 1-800-717-1738
International Dial-in: 1-646-307-1865
Conference ID: 96912
Webcast: GENK Q2 2026 Earnings Conference Call

Please join at least five minutes before the start of the call to ensure timely participation. The conference call will be broadcast live via webcast and available for replay via the investor relations section of the Company’s website at investor.genkoreanbbq.com.

A telephonic replay of the conference call will be available after 9:00 p.m. Eastern time on the same day through Monday, August 24, 2026. To listen, please call 1-844-512-2921 within the United States and Canada or 1-412-317-6671 when calling internationally, using replay ID 1196912. A webcast replay will also be available using the webcast link above.

About GEN Restaurant Group, Inc.

GEN Korean BBQ (Nasdaq: GENK) is a leader in Korean BBQ, with 54 company-owned restaurant locations and a rapidly growing consumer packaged goods business. Founded in 2011 by two Korean immigrants in Los Angeles, GEN has grown into one of the largest Asian casual dining concepts in the United States, where an interactive “grill at your table” format, extensive menu of traditional Korean-inspired dishes, modern décor and lively atmosphere draw a broad and loyal guest base. As Korean flavors move further into the American mainstream, the Company’s rapidly growing consumer packaged goods business is capturing at-home dining occasions, with distribution expanding across grocery and warehouse club retailers nationwide. For more information, please visit GenKoreanBBQ.com.

Non-GAAP Measures

Restaurant-level adjusted EBITDA represents (loss) income from operations plus adjustments for the following items: depreciation and amortization, pre-opening costs, loss on lease termination, gain on deconsolidation of restaurants, general and administrative expenses, and non-cash lease expense. Non-cash items such as charges for asset impairments and asset disposals are not included in restaurant-level adjusted EBITDA. Restaurant-level adjusted EBITDA margin is the calculation of restaurant-level adjusted EBITDA divided by revenue. Management believes that restaurant-level adjusted EBITDA and restaurant-level adjusted EBITDA margin are useful to investors because these measures highlight trends in our core business that may not otherwise be apparent to investors when relying solely on GAAP financial measures and enabling investors to more effectively compare the Company’s performance to prior and future periods.

Adjusted EBITDA represents net (loss) income excluding interest (expense) income, net, income taxes, depreciation and amortization, stock-based compensation, employee retention credits, litigation accrual for a discrete claim, loss on lease termination, gain on deconsolidation of restaurants, non-cash lease expense and non-cash lease expense included in pre-opening costs. Adjusted EBITDA margin is defined as Adjusted EBITDA divided by revenue. Management believes that Adjusted EBITDA and Adjusted EBITDA margin are useful to investors because these measures highlight trends in our core business that may not otherwise be apparent to investors when relying solely on GAAP financial measures and enabling investors to more effectively compare the Company’s performance to prior and future periods.

Adjusted Net (Loss) Income represents net (loss) income, adjusted for pre-opening costs, non-cash stock-based compensation, legal settlements, loss on lease termination, gain on deconsolidation of restaurants, and the related tax impact of the adjustments. Adjusted net (loss) income per share is defined as adjusted net (loss) income divided by the weighted-average number of shares of Class A common stock outstanding for the applicable period. Management believes that adjusted net (loss) income and adjusted net (loss) income per share are useful to investors because these measures highlight trends in our core business that may not otherwise be apparent to investors when relying solely on GAAP financial measures and enabling investors to more effectively compare the Company’s performance to prior and future periods.

Forward-Looking Statements

This press release contains forward-looking statements. Forward-looking statements may be identified by the use of words such as “believe,” “intend,” “expect,” “will,” “may,” “could,” “potential,” and other similar words or expressions that predict or indicate future events. All statements that are not statements of historical fact are forward-looking statements, including any statements regarding the non-binding letter of intent and the proposed transaction described in this press release, including the Board of Directors’ review and evaluation of the proposal, whether definitive agreements will be negotiated or executed, whether any transaction will be consummated, and the potential value, terms, structure, timing or benefits of any such transaction, any statements regarding our strategy, future operations, and growth prospects, including expectations relating to the Company’s CPG division and the number of locations in which such products will be carried, any statements regarding the amount or timing of future revenue or revenue growth, any statements regarding future economic conditions or performance, any statements of belief or expectation, and any statements of assumptions underlying any of the foregoing or other future events. Forward-looking statements are based on current information available at the time the statements are made and on management’s reasonable belief or expectations with respect to future events, and are subject to risks and uncertainties, many of which are beyond the Company’s control, that could cause actual performance or results to differ materially from the belief or expectations expressed in or suggested by the forward-looking statements, including, among other things, the risk that the parties do not negotiate or execute definitive agreements with respect to the proposed transaction, that any transaction is not consummated on the terms contemplated, on the anticipated timeline, or at all, or that the anticipated benefits of any transaction are not realized. Additional factors or events that could cause actual results to differ may also emerge from time to time, and it is not possible for the Company to predict all of them. Forward-looking statements speak only as of the date on which they are made, and the Company undertakes no obligation to update any forward-looking statement to reflect future events, developments or otherwise, except as may be required by applicable law. Investors are referred to the Company’s Annual Report on Form 10-K for the year ended December 31, 2025, and our subsequent filings with the Securities and Exchange Commission (“SEC”), which are available on the SEC’s website at www.sec.gov, for additional information regarding the risks and uncertainties that may cause actual results to differ materially from those expressed in any forward-looking statement.

Investor Relations Contact

Lucas A. Zimmerman
Managing Director
MZ Group – MZ North America
(949) 259-4987
GENK@mzgroup.us
www.mzgroup.us

GEN RESTAURANT GROUP, INC.
Condensed Consolidated Statements of Comprehensive Loss
(in thousands, except per share amounts; unaudited)

Three Months Ended June 30,

Six Months Ended June 30,

2026

2025

2026

2025

Revenue

$

55,729

$

55,041

$

109,626

$

112,377

Restaurant operating expenses:
Food cost

21,775

18,623

42,278

37,885

Payroll and benefits

15,614

16,561

32,892

34,749

Occupancy expenses

5,334

5,121

11,113

10,212

Operating expenses

6,755

5,905

13,238

11,831

Depreciation and amortization

2,354

2,221

4,690

4,214

Pre-opening costs

1,327

2,051

3,108

4,699

Total restaurant operating expenses

53,159

50,482

107,319

103,590

General and administrative

7,113

6,403

14,010

12,773

Loss on lease termination

611

611

Gain on deconsolidation of restaurants

(53

)

(53

)

Depreciation and amortization – corporate

51

36

99

70

Total costs and expenses

60,881

56,921

121,986

116,433

Loss from operations

(5,152

)

(1,880

)

(12,360

)

(4,056

)

Employee retention credits

313

313

Other gain (loss)

621

(300

)

615

(300

)

Gain (loss) on foreign currency

1

(14

)

(11

)

(14

)

Interest (expense) income, net

(314

)

67

(540

)

127

Net loss before income taxes

(4,844

)

(1,814

)

(12,296

)

(3,930

)

Benefit for income taxes

(211

)

(116

)

(464

)

(268

)

Net loss

(4,633

)

(1,698

)

(11,832

)

(3,662

)

Less: Net loss attributable to non-controlling interest

(3,879

)

(1,437

)

(9,910

)

(3,100

)

Net loss attributable to GEN Restaurant Group, Inc.

(754

)

(261

)

(1,922

)

(562

)

Weighted-average shares of Class A common stock outstanding – basic and diluted

5,364

5,132

5,348

5,073

Net loss per share of Class A common stock – basic and diluted

$

(0.14

)

$

(0.05

)

$

(0.36

)

$

(0.11

)

GEN RESTAURANT GROUP, INC.
Selected Balance Sheet Data and Selected Operating Data
(in thousands, except restaurants and percentages; unaudited)

June 30,
2026

December 31, 2025

Selected Balance Sheet Data:
Cash and cash equivalents

$

5,930

$

2,824

Total assets

$

247,784

$

259,856

Total liabilities

$

230,317

$

231,850

Mezzanine equity

$

1,500

$

1,500

Total permanent equity (including non-controlling interest)

$

15,967

$

26,506

Three Months Ended June 30,

Six Months Ended June 30,

2026

2025

2026

2025

Selected Operating Data:
Restaurants at end of period

54

50

54

50

Comparable restaurant sales performance

(9.3

)%

(7.2

)%

(9.1

)%

(4.4

)%

Net loss

$

(4,633

)

$

(1,698

)

$

(11,832

)

$

(3,662

)

Net loss margin

(8.3

)%

(3.1

)%

(10.8

)%

(3.3

)%

Adjusted EBITDA

$

(41

)

$

1,854

$

(3,201

)

$

3,104

Adjusted EBITDA margin

(0.1

)%

3.4

%

(2.9

)%

2.8

%

Loss from operations

$

(5,152

)

$

(1,880

)

$

(12,360

)

$

(4,056

)

Loss from operations margin

(9.2

)%

(3.4

)%

(11.3

)%

(3.6

)%

Restaurant-level adjusted EBITDA

$

6,310

$

8,958

$

10,304

$

17,918

Restaurant-level adjusted EBITDA margin

11.3

%

16.3

%

9.4

%

15.9

%

GEN RESTAURANT GROUP, INC.
Reconciliation of Net Loss to EBITDA and Adjusted EBITDA
(in thousands, except percentages; unaudited)

Three Months Ended June 30,

Six Months Ended June 30,

2026

2025

2026

2025

EBITDA:
Net loss

$

(4,633

)

$

(1,698

)

$

(11,832

)

$

(3,662

)

Net loss margin

(8.3

)%

(3.1

)%

(10.8

)%

(3.3

)%

Interest expense (income), net

314

(67

)

540

(127

)

Benefit for income taxes

(211

)

(116

)

(464

)

(268

)

Depreciation and amortization

2,405

2,257

4,789

4,284

EBITDA

$

(2,125

)

$

376

$

(6,967

)

$

227

EBITDA margin

(3.8

)%

0.7

%

(6.4

)%

0.2

%

Adjustments to EBITDA:
Stock-based compensation expense (1)

734

734

1,468

1,468

Litigation accrual (2)

300

6

300

Employee retention credits (3)

(313

)

(313

)

Loss on lease termination

611

611

Gain on deconsolidation of restaurants

(53

)

(53

)

Non-cash lease expense (4)

59

127

199

218

Non-cash lease expense included in pre-opening costs (5)

733

630

1,535

1,204

Adjusted EBITDA

$

(41

)

$

1,854

$

(3,201

)

$

3,104

Adjusted EBITDA margin

(0.1

)%

3.4

%

(2.9

)%

2.8

%

Reconciliation of Loss from Operations to Restaurant-Level Adjusted EBITDA
(in thousands, except percentages; unaudited)

Three Months Ended June 30,

Six Months Ended June 30,

2026

2025

2026

2025

Loss from operations

$

(5,152

)

$

(1,880

)

$

(12,360

)

$

(4,056

)

Loss margin from operations

(9.2

)%

(3.4

)%

(11.3

)%

(3.6

)%

Depreciation and amortization

2,405

2,257

4,789

4,284

Pre-opening costs

1,327

2,051

3,108

4,699

Loss on lease termination

611

611

Gain on deconsolidation of restaurants

(53

)

(53

)

General and administrative

7,113

6,403

14,010

12,773

Non-cash lease expense

59

127

199

218

Restaurant-Level Adjusted EBITDA

$

6,310

$

8,958

$

10,304

$

17,918

Restaurant-Level Adjusted EBITDA margin

11.3

%

16.3

%

9.4

%

15.9

%

GEN RESTAURANT GROUP, INC.
Reconciliation of Net Loss to Adjusted Net (Loss) Income and Adjusted Net (Loss) Income Per Share
(in thousands, except per share amounts; unaudited)

Three Months Ended June 30,

Six Months Ended June 30,

2026

2025

2026

2025

Net loss

$

(4,633

)

$

(1,698

)

$

(11,832

)

$

(3,662

)

Pre-opening costs

1,327

2,051

3,108

4,699

Stock-based compensation (1)

734

734

1,468

1,468

Legal settlement (2)

300

6

300

Loss on lease termination

611

611

Gain on deconsolidation of restaurants

(53

)

(53

)

Tax impact of adjustments

(123

)

(143

)

(241

)

(299

)

Adjusted net (loss) income

$

(2,137

)

$

1,244

$

(6,933

)

$

2,506

Less: Adjusted net (loss) income attributable to non-controlling interest

(1,791

)

1,052

(5,809

)

2,120

Adjusted net (loss) income attributable to GEN Restaurant Group, Inc.

(346

)

192

(1,123

)

386

Weighted-average shares of Class A common stock outstanding – basic and diluted

5,364

5,132

5,364

5,073

Adjusted net (loss) income per share of Class A common stock – basic and diluted

$

(0.06

)

$

0.04

$

(0.21

)

$

0.08

(1) Stock-based compensation expense: During all periods presented, we incurred expenses related to the granting of restricted stock units to employees. This was recorded in General and administrative expenses.
(2) Litigation accrual: This is an accrual related to a specific, discrete, litigation claim.
(3) Employee retention credits: These are refundable credits recognized under the CARES Act.
(4) Non-cash lease expense: This reflects the extent to which lease expense is greater than or less than contractual rent paid.
(5) Non-cash lease expense included in pre-opening costs: Costs for restaurants in development in which the lease expense is greater than the contractual rent.

SOURCE: GEN Restaurant Group, Inc.

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